OUR PRODUCTS

The fragrant spice, True Ceylon Cinnamon is the dried inner bark of the evergreen tree species of Cinamomum zeylunicum blume. True Ceylon Cinnamon is native to Sri Lanka and varies from its cheaper substitute Cassia.

Cloves are the unopened flower buds of the evergreen tree Syzygium aromaticum of the family Myrtaceae. Cloves are one of the most expensive spices of the world, widely recognized for their medicinal and culinary qualities.

Pepper comes from the evergreen tree Piper nigrum. Black pepper, green pepper and white peppercorns are the same fruit with difference in their color due to varying stages of development and processing methods.

White Pepper comes from the evergreen tree Piper nigrum. Black pepper, green pepper and white peppercorns are the same fruit with difference in their color due to varying stages of development and processing methods.

Desiccated coconut comes from the tall, lean exotic coconut trees native to South Asia and Southeast Asia. It is a product that is prepared and preserved by removing the natural moisture in the coconut fruit. Ceylon Desiccated Coconut is known for its rich taste.

We offer a range of Premium quality ground spices based on your requirement using the finest quality ingredients. Our ground spices are freshly ground to order with the highest quality while retaining the Volatile Oils, Aroma and most importantly Great Taste.