Certifications

Food Safety and Highest Quality spices are our daily commitment to you.

We are committed to excellence in Food Safety, Quality and Sourcing by providing our customers 100% Sri Lankan origin Premium Quality Natural spices. With over 70 years experience in the global spice industry, we understand and are 100% committed to unparalleled product quality. All our spices under go stringent quality practices and all our products are heavily quality controlled under FSSC 22,000, ISO 22,000, HACCP, and GMP International Food Safety Standards.

We also partner exclusively with farmers and suppliers that deliver consistently clean, high-quality spices. This dedication to quality and food safety is obvious in our transparent supply chain, our adherence to industry best practices, adoption of new techniques and new technology, and our growing client list.

We ensure each product meets defined standards of food safety and product quality.